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Salsa de Cacahuate
PREP: 15min•COOK: 20min
Oaxacan peanut salsa with toasted nuts, dried chiles, and tomatoes. It's what happens when peanut butter goes to culinary school and comes back sophisticated, earthy, and complex. Rich body, mild heat, way too elegant for PB&J.←Back to Taco Topping Recipes
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