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Yuzu Kosho Yakitori

PREP: 35min•COOK: 8min
Modern izakaya heat. Chicken thigh chunks marinated in yuzu kosho—a citrus-chili paste that brings bright, aromatic fire. Grilled fast and furious until the edges char and the marinade caramelizes into a glossy crust.←Back to Taco Base Recipes
Yuzu Kosho Yakitori

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