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Tandoori Chicken

PREP: 15min•COOK: 18min

Yogurt-marinated chicken thighs coated in garam masala, Kashmiri chili, and turmeric, then grilled at high heat until the edges blacken. Use your tortilla as a glove to slide the chicken right off the skewer — borrowed from traditional tandoor service where naan does the same job.←Back to Taco Base Recipes

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