Taco BaseSacred Scrolls Exclusive

Korean BBQ Pork Belly

Name: Korean BBQ Pork Belly - Taco Base
Prep time: 15 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 2 lb pork belly, skin removed, cut into 3/4-inch cubes; 3 tbsp gochujang; 4 tbsp soy sauce; 3 tbsp brown sugar; 2 tbsp rice wine vinegar; 1 tbsp sesame oil; 5 cloves garlic cloves, minced; 1 tbsp fresh ginger, grated; 4 whole scallions, chopped; 2 tbsp toasted sesame seeds; 1 tsp salt

PREP: 15min•COOK: 15min

Korean BBQ pork belly with a gochujang glaze. Two-stage cooked for the same reason as all good pork belly: first to render the fat slowly until tender, then high heat to caramelize the glaze into crispy, lacquered edges. The method is non-negotiable.←Back to Taco Base Recipes

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